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TURKISH BREAD RECIPE
I. Turkish milk bread in a pan: the soft and tasty spiced bread! This flatbread is the perfect alternative to usual bread! INGREDIENTS: For the dough: 500g (4 cups) flour 160ml (2/3 cup) warm milk 160ml (2/3 cup) warm water 7g (2 tsp) dry yeast 10g (1 tbsp) sugar 6g (1 tsp) salt 20ml (1 tbsp) … Read more
FRIED COCOA SWIVELS RECIPE
I. Fried cocoa swivels: this is a real treat! This recipe a keeper, give it a try! WOW this is the best treat ever! This recipe a keeper, give it a try. The recipe is super simple: INGREDIENTS: 1 egg 140g (0.7 cup) sugar 70ml (0.3 cup) oil 10g vanilla sugar 450g (3.6 cups) flour (all purpose) … Read more
Hazelnut cream and coconut roll
Hazelnut cream and coconut roll: the fresh and delicious dessert! INGREDIENTS: For the base: 300g of biscuits 40g (1/4 cup) of butter (melted) 15g (2 tbsp) of cocoa powder 12g (1 tbsp) of sugar 100ml (1/2 cup) of milk For the filling: 200g (1 cup) of mascarpone 100g (1/4 cup) of greek yogurt 7g (1 … Read more
Watermelon ice cream
I. Watermelon ice cream: fresh and creamy, to be enjoyed on hot summer afternoons! How to make a delicious watermelon ice cream in no-time! INGREDIENTS: 625ml (2 1/2 cups) fresh watermelon juice 100g (1/2 cup) sugar 20g (3 tbsp) cornstarch 150g (1 cup) watermelon pieces – finely chopped Salt 250ml (1 cup) whipping cream – 1 … Read more
3 layers cheesecake
3 layers cheesecake: the delicious dessert to prepare in just a few steps! Impress all your friends with a gorgeous, layered cheesecake! INGREDIENTS: 100g (1 cup) cocoa biscuits or Oreos 40g (3 tbsp) melted butter 400g (1 1/2 cups) cream cheese 30g (2 1/2 tbsp) sugar 220g (1 3/4 cups) whipped cream 80g (1/2 cup) … Read more
Italian donuts
INGREDIENTS: 2 eggs 180ml (3/4 cup) of milk 10g (1 tbsp) of fresh yeast 500g (3 1/3 cups) of flour 60g (1/4 cup) of butter 30g (2 tbsp) of sugar 1 tsp of salt Oil for frying Sugar METHOD: In a small bowl add the eggs, milk, yeast and combine well. In another bowl, add … Read more
How to make fritter donuts
Fritter donuts: how to make them irresistible! Easy to make and so beautiful and delicious, you won’t be able to stop at one! INGREDIENTS: 140g (1 cup) all-purpose flour; 240ml (1 cup) water; 3 eggs; 75 g (⅓ cup) butter; a pinch of salt; ½ tsp vanilla extract. METHOD: Place water and butter over medium … Read more
How to make Pumpkin Spice Cheesecake Bites recipe
How to make Pumpkin Spice Cheesecake Bites recipe No Bake Pumpkin Spice Cheesecake Bites are packed with fall flavor in every bite-sized treat. Creamy, rich and covered in caramel, they’re the ultimate no-cook cake. INGREDIENTS: 15.25 ounce Spice Cake Mix ⅓ cup pumpkin puree 4 ounces cream cheese softened 12 ounces white almond bark 2 … Read more
How to make Bicolor croissants
Bicolor croissants: how to make them perfect for a super delicious breakfast! OMG, these are the greediest croissants in the world! The recipe is super easy, save it: INGREDIENTS: 120ml (½ cup) lukewarm water; 12g (1 ½ tbsp) fresh yeast; 400g (3 ¼ cups) all-purpose flour; 100g (½ cup) sugar; 30g (2 tbsp) butter, melted; 60ml … Read more