CASTELLA CAKE

Ingredients:  4 medium eggs, at room temperature  110g of sugar  2-3 tablespoons of honey  100g of strong flour Preparation:  1. In a metal bowl, break the eggs, add the sugar and beat with an electric mixer over boiling water on high speed for 6 minutes.  The volume of beaten eggs will increase by about 4 … Read more

BUTTER BREAD

Ingredients:  1 egg  150 ml of milk  80 grams of sugar  1 teaspoon bread yeast  300 grams of flour  Salt 1 teaspoon  Butter 2 tablespoons for dough  Butter to grease the layers  egg to brush Preparation: 1. Add sugar, milk, salt and yeast to the egg.  Mix.  Add all the flour and mix.  Cover with … Read more

SPRING ROLLS

Ingredients:  Extra virgin olive oil  4 garlic cloves  1 onion  2 carrots  4 cabbage leaves  30 grams of bean sprouts  2 tablespoons of soy sauce  8 sheets of fine Chinese pasta  Water Preparation:  1. In a wok add a drizzle of oil and when it is very hot add the sliced ​​garlic, onion, carrots and … Read more

CASTELLA CHOCOLATE CAKE

Ingredients:  8 eggs (separate them into whites and yolks)  60g low-gluten flour (preferably)  60g of corn flour (corn starch)  40g unsweetened cocoa powder  20g cornstarch  70g of corn oil  140g of dark chocolate chips  100g of fresh milk  4g lemon juice  1 pinch of salt  110g of sugar Preparation:  1. PART I: In a bowl … Read more

HOMEMADE CHOCOLATE ROLL

Ingredients  For the chocolate cake:  4 eggs  125g of sugar  4 tablespoons of milk  130g of flour  4 tablespoons of bitter cocoa  For the cream:  125g butter  10 cl of liquid cream  100g icing sugar  125g dark chocolate  For the glaze:  200g of dark chocolate  150g icing sugar Preparation  1. Cake:  Heat the oven to … Read more

HOMEMADE SWEET BREAD

INGREDIENTS:  300g all purpose flour  40g of sugar  2g of salt  7g dry yeast  1 egg  140ml warm milk  40g cream cheese  30g butter  300g custard  INSTRUCTIONS :  1.Beat warm milk, sugar, yeast, egg, and cream cheese.  2.Add the flour and salt.  Knead the dough until smooth.  3.Knead soft butter into the dough and set … Read more

THOUSANDS OF AREQUIPE

INGREDIENTS: 1 sheet of frozen puff pastry, defrosted Pastry cream 1 1/2 cups of milk  1/2 cup of sugar A pinch of salt 1 teaspoon of vanilla extract  3 tablespoons of cornstarch 3 egg yolks, whipped 1 tablespoon of butter 1 cup of arequipe or dulce de leche PREPARATION:  1. Preheat the oven to 400F. … Read more

CHOCOLATE PROTEIN BANANA BREAD

INGREDIENTS 70ml plant-based milk 130g myvegan chocolate protein powder (AFF – use code JESSM for 37% off)  200g plain flour  50g ground almonds 30g cacao powder  70g coconut sugar 1 teaspoon bicarbonate of soda 1 teaspoon baking powder 1 teaspoon sea salt 3 ripe bananas 60g dark chocolate  3 tbsp melted coconut oil  DEETS:  1. … Read more

LEMON CAKE

 INGREDIENTS:  4 eggs size L  170 gr of lemon yogurt  160 g of sunflower oil  320 grams of sugar  320 gr of pastry flour  1 sachet of yeast or baking powder  the zest of a lemon  PREPARATION:  1. In a bowl we crack the eggs and put the sugar.  We beat everything, with the rod … Read more

FLUFFY SWEET BREAD

INGREDIENTS: 325 g (2 5/8 cups) all-purpose flour 120 ml (1/2 cup) warm milk 30 g (2 tablespoons) of sugar 2 g (1 teaspoon) salt 7 grams of dry yeast 1 egg 25 g (2 tablespoons) soft butter PREPARATION: 1. Beat warm milk with sugar, egg and yeast. 2. Combine the salt with the flour … Read more