CASTELLA CAKE
Ingredients: 6 egg yolks70ml sunflower oil60ml of milk a pinch of salt6 egg whites90g of flour60g of sugar orange flavor to taste Preparation:
Banoffee Cupcakes
Ingredients For the cupcakes Very ripe bananas 2 Self raising flour 125g Buttery baking spread* 100g Caster sugar 100g Eggs 2 Baking powder 1tsp Carnation Caramel or Carnation Caramel Drizzle 12tsp For …
STRAWBERRY BERLINS
Ingredients: 300 g flour1 egg45g of sugar Pinch of salt7g dry yeast140ml warm milk40g softened butter For decoration: Whipped cream Strawberries, chopped Powdered sugar Preparation:
Yogurt crumble
Ingredients: 200g flour7 g baking powder50g sugar1 pinch of salt150g butter lemon peel3 yolks400g Greek yogurt30g cornstarch3 egg whites1 pinch of salt1/2 tablespoon lemon juice 100g icing sugar100g gooseberry . …
WHITE CHOCOLATE CAKE
Ingredients: 2 eggs100g of sugar150g of flour50ml of milk50ml vegetable oil Pinch of salt1/2 package of baking powder White hazelnut spread as needed Chopped Hazelnut Chocolate Bar Preparation: Start by …
Soft fragrant Sicilian cake
INGREDIENTS: FLOUR 250g POTATO STARCH 50 gr EGGS 3 ORGANIC ORANGES400 gr SUNFLOWER OIL100 gr MILK120g GRAINED SUGAR200 gr YEAST FOR CAKES16 gr SALT 1 pinch ICING SUGAR to taste …
SPONGY CHOCOLATE BRIOCHE
Ingredients: 200ml warm milk60g of sugar4g of salt50g butter2 eggs7g dry yeast500g all purpose flour12 pieces of dark chocolate Chocolate chips I beaten egg Preparation: 1. Beat warm milk with …
SWEET APPLE PIES
Ingredients: 500g puff pastry2 apples100g apricot jam1 egg2 tablespoons of milk Indications: 1. Peel and cut the apples into thin slices. 2. Spread the puff pastry with a rolling pin. …
Toasted Almond and Coconut Cake
Ingredients White Chocolate Ganache: Cake: Local Offers 00000 Change Oops! We cannot find any ingredients on sale near you. Do we have the correct zip code? ADVERTISEMENT Directions
Chocolate Cupcakes
A super soft chocolate cake, topped with chocolate, and finished with a rosette of chocolate ganache , for chocolate fans, really a killer, treat your taste buds I leave you …