No bake brownies: simple, fast and delicious! They’re so chewy and tasty!These no bake brownies are amazing: INGREDIENTS Almonds and hazelnuts 60g (1/2 cup) of cocoa powder 1/4 tsp of salt 120g (1 1/4 cups) of almond flour 110ml (1/2 cup) of maple syrup 160g (1 cup) of chocolate chips 35ml (2 1/2 tbsp) of … Read more
Braided brioche: soft, fragrant and tasty! Super soft and delicious! So soft, moist and easy to make! Our favorite brioche recipe ever and you can make it at home in a few steps: INGREDIENTS: 250ml (1 cup) milk 200ml (4/5 cup) mineral water 200ml (4/5 cup) vegetable oil 1 tbsp dry yeast 2 tbsp sugar … Read more
MIDWEEK BAKED DOUGHNUTS This might actually become a thing in my home. Baked doughnuts require either a doughnut baking tray or a doughnut maker. I have both, the baking tray doughnuts are bigger than the doughnut-maker but the doughnut-maker makes doughnuts faster. The recipe works for both. Cinnamon-Sugar instructions below. INGREDIENTS: 200g Cake Flour 125g … Read more
INGREDIENTS CHOCOLATE CAKE CHOCOLATE BUTTERCREAM FROSTING INSTRUCTIONS CHOCOLATE CAKE CHOCOLATE BUTTERCREAM FROSTING NOTES COCOA POWDER: I use a combination of 1/2 cup Dutch processed and 1/4 cup regular unsweetened cocoa powder for a richer cake. COFFEE: For a richer chocolate flavour, DISSOLVE 2 teaspoons instant coffee or espresso in the boiling water before adding into the batter. … Read more
INGREDIENTS CHOCOLATE CAKE: CHOCOLATE GANACHE: INSTRUCTIONS CHOCOLATE CAKE: CHOCOLATE GANACHE: NOTES BAKING POWDER: This cake is meant to be super moist and fudgy. If you like a fluffier cake, use 2 teaspoons baking powder. Any more than that and your cake will rise too much and crack through the middle. Baking soda is not needed in … Read more
INGREDIENTS CAKE: FUDGE SAUCE: INSTRUCTIONS FOR THE CAKE: FOR THE SAUCE: NOTES Baking dishes that can be used: 11-7-inch | 5-6 cup capacity | 1.5 – 2 quart/litre baking dishes*Cocoa powders: A dark cocoa powder will yield in a rich and bitter-sweet chocolate flavoured pudding (pictured in the first photographs above). A normal unsweetened cocoa powder, such … Read more
INGREDIENTS Chocolate Cake: Cheesecake: Chocolate Yogurt Glaze: (OPTIONAL) Peanut Butter Yogurt Frosting: (OPTIONAL) INSTRUCTIONS For The Cake: For The Cheesecake Mixture: Assemble Cake: For The Chocolate Yogurt Glaze: For The Peanut Butter Yogurt Glaze: Frost Cake: NOTES *The coffee CANNOT be tasted in the cake and just intensifies the chocolate flavour. BUT you can replace … Read more
INGREDIENTS INSTRUCTIONS Minute Microwave Method: Oven Baked Version: NOTES *Adding the chocolate chips makes this 219 calories |5g Protein | 8g Fat | 33g Carbs | 3g Fiber | NUTRITION Serving: 1g | Calories: 138kcal | Carbohydrates: 24g | Protein: 4g | Fat: 4g | Fiber: 2g
INGREDIENTS INSTRUCTIONS NUTRITION Calories: 173kcal | Carbohydrates: 19g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Fiber: 1g | Sugar: 12g | Vitamin A: 190IU | Calcium: 16mg | Iron: 1.1mg
