EASY CHOCOLATE SWIRL CHEESECAKE
INGREDIENTS Base: Cheesecake: INSTRUCTIONS NUTRITION Serving: 1g | Calories: 129kcal | Carbohydrates: 9g | Protein: 6.3g | Fat: 7g
INGREDIENTS Base: Cheesecake: INSTRUCTIONS NUTRITION Serving: 1g | Calories: 129kcal | Carbohydrates: 9g | Protein: 6.3g | Fat: 7g
Ingredients Makes one 3-layer 6 inch or 2-layer 8 inch cake For the cake: 250g unsalted butter, at room temp 250g caster sugar 5 large eggs 250g self raising flour 1 tbsp milk 1 tsp vanilla extract 2 handfuls frozen raspberries eeese 75g white chocolate chips For the white chocolate buttercream: 230g unsalted butter 460g … Read more
Ingredients A 2lb loaf tin (or two llb loaf tins) and loaf tin liners (or greaseproof paper) For the cake: 200g caster sugar 200g unsalted butter 4 large eggs 220g self-raising flour, sifted 1 lemon, zested and juiced For the drizzle: 4 tbsp caster sugar Juice of i/2 lemon (about 2 tbsp) For the icing: … Read more
Ingredients: 4 medium eggs, at room temperature 110g of sugar 2-3 tablespoons of honey 100g of strong flour Preparation: 1. In a metal bowl, break the eggs, add the sugar and beat with an electric mixer over boiling water on high speed for 6 minutes. The volume of beaten eggs will increase by about 4 … Read more
Ingredients: 1 egg 150 ml of milk 80 grams of sugar 1 teaspoon bread yeast 300 grams of flour Salt 1 teaspoon Butter 2 tablespoons for dough Butter to grease the layers egg to brush Preparation: 1. Add sugar, milk, salt and yeast to the egg. Mix. Add all the flour and mix. Cover with … Read more
Ingredients: Extra virgin olive oil 4 garlic cloves 1 onion 2 carrots 4 cabbage leaves 30 grams of bean sprouts 2 tablespoons of soy sauce 8 sheets of fine Chinese pasta Water Preparation: 1. In a wok add a drizzle of oil and when it is very hot add the sliced garlic, onion, carrots and … Read more
Ingredients: 8 eggs (separate them into whites and yolks) 60g low-gluten flour (preferably) 60g of corn flour (corn starch) 40g unsweetened cocoa powder 20g cornstarch 70g of corn oil 140g of dark chocolate chips 100g of fresh milk 4g lemon juice 1 pinch of salt 110g of sugar Preparation: 1. PART I: In a bowl … Read more
Ingredients For the chocolate cake: 4 eggs 125g of sugar 4 tablespoons of milk 130g of flour 4 tablespoons of bitter cocoa For the cream: 125g butter 10 cl of liquid cream 100g icing sugar 125g dark chocolate For the glaze: 200g of dark chocolate 150g icing sugar Preparation 1. Cake: Heat the oven to … Read more
INGREDIENTS: 300g all purpose flour 40g of sugar 2g of salt 7g dry yeast 1 egg 140ml warm milk 40g cream cheese 30g butter 300g custard INSTRUCTIONS : 1.Beat warm milk, sugar, yeast, egg, and cream cheese. 2.Add the flour and salt. Knead the dough until smooth. 3.Knead soft butter into the dough and set … Read more
INGREDIENTS: 1 sheet of frozen puff pastry, defrosted Pastry cream 1 1/2 cups of milk 1/2 cup of sugar A pinch of salt 1 teaspoon of vanilla extract 3 tablespoons of cornstarch 3 egg yolks, whipped 1 tablespoon of butter 1 cup of arequipe or dulce de leche PREPARATION: 1. Preheat the oven to 400F. … Read more